It's been a while...

Sorry - it's been a while since my last post, but you know how life gets in the way of everything else!
We've been busy with Girls Scouts (Daisies and Brownies), trips to the Pumpkin Patches, work, more work, babysitting, and all the other stuff!
I made my super tasty chicken the other night - chicken breast topped with TS Backyard Barbeque Dip mixed with shredded Co-Jack cheese, and wrapped with ham.  Bake at 350 for about 25 minutes.  The kids actually gobbled it all up!  You can do this with almost any of the TS dip mixes and get a tasty result!  The ham is even optional - I was just going for a twist on Cordon Bleu.  I've made it using Sundried Tomato Veggie Dip, and next on the list is Spinach & Herb Dip.  Serve with rice or whatever your choice of side dish is...  I'm thinking pasta alfredo.
My last TS Host Pack went out the door this morning - counting my husband's catalog party, that is 4 parties in October!  Yay me!  Off to a good start!  Lori is very excited for me!

I think that's it for now from me.  I have one home sick for a while this morning, so I'd better go deal with that.